Monday, Oct 5
Breakfast
Breakfast Pita Tomato Salsa Diced Pears 100% Fruit Juice 1% white or Skim milk
Lunch
Nat’l Taco Day Walking Tacos Sh.Romaine/Sh. Cheese/Tomato Salsa/Refried Beans/Seasoned Corn / Mandarin Oranges GnG: Yogurt & Muffin Salad: Crispy Chicken – grades 5th-8th. 1% white or Skim milk or 1% chocolate milk
Tuesday, Oct 6
Breakfast
WG Cinnamon Roll Mandarin Oranges 100% Fruit Juice 1% white or Skim milk
Lunch
Orange Chicken Rice Bowl Steamed Peas / Diced Pears/ Fortune Cookie GnG: Turkey, Cheese & Crackers Salad: Taco Salad grades 5th-8th 1% white or Skim milk or 1% chocolate milk
Wednesday, Oct 7
Breakfast
Mini Blueberry Waffles Pineapple Tidbits 100% Fruit Juice 1% white or Skim milk
Lunch
Nat’l Kale Day (try it –you may like it) Zuppa Tuscana + sausage patty or Chicken Soup / Rustic Bread Garden Salad / Italian Dressing / Fresh Apple Slices GnG: Uncrustable Salad: Buffalo Chicken – grades 5th-8th 1% white or Skim milk or 1% chocolate milk
Thursday, Oct 8
Breakfast
WG Bagel Cream Cheese or Peanut Butter Strawberry Cup 100% Fruit Juice 1% white or Skim milk
Lunch
Nat’l Pierogi Day Chinese “Pierogis”(Potstickers) “Fried” Egg Rice / St. Carrots Mandarin Oranges / Fortune Cookie GnG: Cheese Pizza Salad: Big Mac – grades 5th-8th 1% white or Skim milk or 1% chocolate milk
Friday, Oct 9
Breakfast
Sunrise Smoothie Grahams 100% Fruit Juice 1% white or Skim milk
Lunch
Chicken Patty / WG Roll Mashed Potatoes & Gravy Steamed Broccoli / Diced Peaches GnG: Mini Ham & Cheese Slider Salad: Cranberry Chicken Bacon Salad-grades 5th-8th 1% white or Skim milk or 1% chocolate milk
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